We eat fruits every day in smoothies and snacks.
But guess what? There’s a whole world of crazy fruits most people don’t know about!
Have you ever heard of Dragon Fruit? What about an Emu Apple or Peanut Butter Fruit?
These might sound like made-up names, but they’re real fruits just waiting for you to try them!
Each fruit has its own special story and comes from a different part of the world.
Some fruits are famous everywhere, but there are hundreds of super cool fruits that most people have never even heard of!
Popular Fruit Names
1. Apple
A versatile fruit enjoyed worldwide, apples come in various types, from crisp and tart to soft and sweet. They’re commonly eaten fresh, used in baking, or turned into juice and cider.
Apples are also packed with antioxidants and fiber, making them a popular choice for a healthy snack.
- Origin: Central Asia
- Flavour: Sweet to tart, depending on variety
2. Banana
Bananas are an easily accessible fruit known for their convenience and soft texture. They’re commonly used in smoothies, desserts, or as a quick snack.
Rich in potassium and energy, bananas are a go-to fruit for many athletes and health enthusiasts.
- Origin: Southeast Asia
- Flavour: Sweet and creamy
3. Orange
Oranges are popular for their refreshing juiciness and high vitamin C content. Often consumed as juice or eaten fresh, they’re a great way to boost your immune system.
Oranges are also used in a variety of culinary dishes and desserts.
- Origin: Southeast Asia
- Flavour: Sweet, tangy, and juicy
4. Mango
Known as the “king of fruits,” mangoes are rich, juicy, and tropical, making them a beloved treat in many countries. They can be eaten raw, blended into smoothies, or used in salads, salsas, and chutneys.
Mangoes are packed with vitamins and minerals.
- Origin: South Asia
- Flavour: Sweet, tropical, with hints of citrus
5. Strawberry
Strawberries are a favorite in desserts, jams, and smoothies due to their sweet, refreshing taste. They’re rich in antioxidants, vitamins, and fiber, making them both a tasty and healthy fruit to include in your diet.
- Origin: Europe and North America
- Flavour: Sweet, tangy, and juicy
6. Pineapple
Pineapples are tropical fruits with a unique combination of sweetness and tanginess. They’re commonly used in fruit salads, desserts, and even savory dishes.
Packed with vitamin C, they also have digestive benefits, making them a nutritious option for snacking.
- Origin: South America
- Flavour: Sweet, tart, and tangy
7. Grapefruit
Grapefruit is a refreshing citrus fruit known for its slightly bitter, tangy taste. It’s often eaten fresh, juiced, or used in salads.
This fruit is rich in antioxidants and offers numerous health benefits, including boosting metabolism and supporting heart health.
- Origin: Caribbean
- Flavour: Tangy, sour, and slightly sweet
8. Pear
Pears are a delicious and juicy fruit available in many varieties, ranging from sweet to slightly tart. They’re perfect for snacking, adding to salads, or baking into pies.
Pears are also rich in dietary fiber, aiding digestion and contributing to overall health.
- Origin: Europe and Asia
- Flavour: Sweet, juicy, and slightly floral
9. Peach
Peaches are juicy, sweet fruits that are enjoyed in many forms, including fresh, canned, or baked into desserts. Their soft, fuzzy skin and tender flesh make them a popular summertime treat.
Rich in vitamins and antioxidants, peaches are a refreshing and nutritious snack.
- Origin: China
- Flavour: Sweet, juicy, with a hint of floral
10. Watermelon
Watermelons are large, hydrating fruits with a sweet and juicy interior. Often enjoyed on hot summer days, they are perfect for picnics and barbecues.
They are mostly made up of water, making them an excellent fruit for hydration and a low-calorie option.
- Origin: Southern Africa
- Flavour: Sweet, refreshing, and watery
11. Avocado
Avocados are a creamy, nutrient-dense fruit commonly used in savory dishes like guacamole, salads, and sandwiches. Packed with healthy fats, fiber, and vitamins, they are a staple in many health-conscious diets.
They’re versatile and can be used in both sweet and savory recipes.
- Origin: Mexico and Central America
- Flavour: Buttery, creamy, slightly nutty
12. Kiwi
Kiwis are small, fuzzy fruits with vibrant green flesh and tiny black seeds. They are often eaten fresh, used in fruit salads, or as a topping for desserts.
Kiwis are rich in vitamin C and fiber, making them a healthy and tasty addition to any meal.
- Origin: China
- Flavour: Sweet and tangy with a slight citrus note
13. Cherry
Cherries are small, round fruits that come in both sweet and tart varieties. They are often eaten fresh and used in pies, jams, or juices.
Cherries are known for their antioxidant properties, which can help reduce inflammation and improve overall health.
- Origin: Europe and Asia
- Flavour: Sweet or tart, depending on variety
14. Blueberry
Blueberries are small, round berries that are packed with nutrients. They’re often used in smoothies, desserts, and baked goods.
Known for their high antioxidant content, blueberries are a great choice for maintaining heart health and preventing age-related diseases.
- Origin: North America
- Flavour: Sweet and mildly tart
15. Blackberry
Blackberries are dark purple to black fruits with a rich, sweet-tart flavor. They are often eaten fresh or used in jams, pies, and smoothies. Rich in fiber, vitamins, and antioxidants, blackberries are a nutritious addition to your diet.
- Origin: Europe and Asia
- Flavour: Sweet, slightly tart, juicy
16. Lemon
Lemons are bright yellow fruits known for their sharp, tangy flavor. They’re widely used in cooking, baking, and beverages, as well as for making lemonade.
Lemons are rich in vitamin C and are known for their health benefits, including boosting the immune system.
- Origin: Asia
- Flavour: Tangy, sour, and citrusy
17. Lime
Limes are small, green citrus fruits often used to add a tangy burst of flavor to dishes and drinks. They are commonly used in beverages, such as limeade and cocktails, or as a garnish.
Limes are rich in vitamin C and antioxidants, making them a healthy addition to any meal.
- Origin: Southeast Asia
- Flavour: Tangy, sour, and slightly sweet
18. Grapes
Grapes are small, round fruits that grow in clusters and come in a variety of colors, including green, red, and purple. They are often eaten fresh, dried into raisins, or used to make wine and juice.
Grapes are full of antioxidants and vitamins, providing numerous health benefits.
- Origin: Near East
- Flavour: Sweet and juicy, sometimes tart
19. Papaya
Papayas are tropical fruits that are sweet and juicy, often enjoyed fresh or blended into smoothies.
They are rich in vitamins A and C, as well as digestive enzymes like papain, which can help improve digestion and reduce inflammation.
- Origin: Central America
- Flavour: Sweet, tropical, with a hint of melon
20. Pomegranate
Pomegranates are known for their juicy, ruby-red seeds, which are packed inside a thick skin. These seeds are often eaten fresh, used in salads, or juiced.
Pomegranates are rich in antioxidants, which can help fight inflammation and promote heart health.
- Origin: Iran and India
- Flavour: Sweet, tangy, and slightly tart
21. Cantaloupe
Cantaloupes are round, orange-fleshed melons with a sweet, musky flavor. They are typically eaten fresh and are often used in fruit salads or as a refreshing snack.
Cantaloupes are high in vitamins A and C, making them a healthy option for hydration.
- Origin: Persia (Iran)
- Flavour: Sweet, juicy, and musky
22. Apricot
Apricots are small, golden-orange fruits with a slightly tart flavor. They’re commonly eaten fresh or dried and used in jams, baked goods, and sauces.
Apricots are a great source of vitamins A and C, promoting healthy skin and vision.
- Origin: China
- Flavour: Sweet and tangy with a hint of almond
23. Plum
Plums are small, round fruits that come in a variety of colors, including purple, red, and yellow. They can be eaten fresh, dried into prunes, or used in cooking.
Plums are rich in vitamins and fiber, aiding digestion and promoting heart health.
- Origin: Europe and Asia
- Flavour: Sweet to tart, juicy, and slightly floral
24. Raspberry
Raspberries are small, red fruits with a vibrant flavor profile. They are often eaten fresh, used in jams, or added to smoothies and desserts.
Raspberries are rich in fiber, antioxidants, and vitamin C, making them a healthy choice for boosting immunity.
- Origin: Europe
- Flavour: Sweet, tangy, and tart
25. Fig
Figs are small, pear-shaped fruits with a sweet, honey-like flavor. They can be eaten fresh or dried and are often used in baking, jams, or salads.
Figs are rich in fiber, antioxidants, and essential minerals, making them a healthy addition to your diet.
- Origin: Western Asia and the Middle East
- Flavour: Sweet, honey-like, and chewy
Unpopular Fruit Names
26. Abiu
27. Ackee
28. African Horned Cucumber
29. Amla
30. Ambarella
31. Atemoya
32. Bael
33. Balsam Apple
34. Banana Passionfruit
35. Bignay
36. Bilberry
37. Black Sapote
38. Calamondin
39. Camu Camu
40. Canistel
41. Cempedak
42. Chayote
43. Cherimoya
44. Chokecherry
45. Clove Fruit
46. Cupuaçu
47. Damson Plum
48. Date
49. Dragonfruit
50. Elderberry
51. Emu Apple
52. Feijoa
53. Finger Lime
54. Fishberry
55. Glass Fruit
56. Goumi
57. Grumichama
58. Guabiroba
59. Guarana
60. Jabuticaba
61. Jambolan
62. Jatoba
63. Jackfruit
64. Java Plum
65. Jujube
66. Kei Apple
67. Longan
68. Loquat
69. Lucuma
70. Madrono
71. Malay Apple
72. Mango Steen
73. Marionberry
74. Mulberry
75. Nance
76. Nashi Pear
77. Noni
78. Otaheite Apple
79. Papaw
80. Pawpaw
81. Peanut Butter Fruit
82. Persimmon
83. Pitanga
84. Pitaya
85. Quandong
86. Rambutan
87. Red Banana
88. Red Mombin
89. Rose Apple
90. Salak
91. Soursop
92. Starfruit
93. Sugar Apple
94. Surinam Cherry
95. Sweet Lemon
96. Sweet Tamarind
97. Tamarillo
98. Tangelo
99. Uva-ursi
100. Water Apple
101. White Sapote
102. Yunnan Hackberry
103. Ziziphus
104. Yunnan Sour Plum
105. Batuan
106. Calamansi
107. Durian
108. Farkleberry
109. Figs
110. Goji Berries
111. Grape Kiwi
112. Guava
113. Hala Fruit
114. Horned Melon
115. Indian Fig
116. Jaundice Fruit
117. Jackalberry
118. Japanese Plum
119. Kaffir Lime
120. Kakadu Plum
121. Lúcuma
122. Mammee Apple
123. Nance Berry
124. Naranjilla
125. Olallieberry
126. Paprika Fruit
127. Peach Palm
128. Pineberry
129. Pitanga Cherry
130. Red Star Apple
131. Santol
132. Sapodilla
133. Snowberry
134. Sweet Corn
135. Sweet Mango
136. Tallow Wood Fruit
137. Tamerind
138. Taro Fruit
139. Thimbleberry
140. Vangueria
141. Wampee
142. White Mulberry
143. Wild Apple
144. Wild Banana
145. Wild Fig
146. Wild Mango
147. Wild Plum
148. Wild Strawberry
149. Zorillo Fruit
150. Annonaceae
151. Asimina
152. Barbados Cherry
153. Black Mulberry
154. Blackthorn
155. Boxthorn
156. Canistel Fruit
157. Chilacayote
158. Citrullus
159. Cucumber Fruit
160. Date Palm
161. Elderflower Fruit
162. Grape Fruit
163. Jampui
164. Jintan
165. Kakadu Date
166. Kaki Fruit
167. Keahi Fruit
168. Manilla Tamarind
169. Marula
170. Moonseed
171. Mountain Peach
172. Nectandra
173. Oil Palm Fruit
174. Pachira Aquatica
175. Pandanus
176. Papaya Starfruit
177. Passiflora
178. Pelipaya
179. Prickly Pear
180. Purple Mangosteen
181. Red Amaranth Fruit
182. Sandalwood Fruit
183. Searobust
184. Silkworm Fruit
185. Stinking Fruit
186. Sweet Pepper
187. Thistleberry
188. Tuvilla
189. Uva-holga
190. Wild Sugar Apple
191. Windmill Palm Fruit
192. White Hickory Nut
193. Wild Grape
194. Willow Berry
195. Winterberry
196. Zinfandel Grape
197. Baobab
198. Banoffee
199. Bluebell Fruit
200. Cocos Nucifera
Wrapping it up
In conclusion, this list of fruit names gives you a chance to explore both popular and rare fruits.
While few of them are well-known fruits and are favorites for their taste and versatility, the others are lesser-known fruits that bring exciting new flavors to try.
From tropical treats to unique fruits from different regions, there’s something for everyone to enjoy.
By adding these fruits to your meals and snacks, you can discover new tastes and boost your diet with healthy options.
Overall, whether you stick with the classic fruits or venture into the less common ones, there’s a world of flavors waiting for you.
If you know any other unique fruits, feel free to leave a comment below and share your favorites with us! Happy fruit hunting!
