Easy Dessert Recipe: Bacon S’mores Recipe

This s’mores recipe is the perfect treat between sweet and salty!

With three kids in our house, it’s pretty safe to say we have a busy life. I love putting a smile on my families face with a tasty dessert, but I don’t always have time to bake. I’m a sucker for an easy dessert recipe! Add in bacon and chocolate and I’m sold! This recipe is definitely going on my list of best bacon recipes.

While my kids love sweets, I’m more a savory person. The bacon s’mores recipe in this recipe adds a nice hint of saltiness while still providing the sweetness you would expect from s’mores.

Bacon S’mores Recipe

Not only is this an easy dessert recipe, but it’s very budget friendly! Without even planning to make this, I had everything on hand. Any time I don’t have to run out to the store is a major bonus in my book.

Ingredients: 

Graham Crackers

Marshmallows

Chocolate Candy Bar

Bacon

Chocolate Syrup

Directions:

Cook your bacon until crispy and then set aside on paper towels to soak up some of the oil. You’ll then want to lay out all the ingredients on a plate, having them ready is a life-saver when you have a sticky marshmallow in your hand.

Roast your marshmallows over the kitchen stove, outside barbecue or in your wood burning stove. Once you get your marshmallow exactly how you like it, it’s time to assemble your s’mores!

Place your sticky-gooey s’mores on a graham cracker with a piece of the chocolate candy bar over it and then top with a nice crispy piece of bacon. If you want to make the s’mores a little fancy (my kids like fancy desserts) then drizzle some chocolate sauce over the top.

You can get creative and use different toppings, but my family likes to stick with the basics. Chocolate and bacon!

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Bacon S'Mores

Ingredients

• graham crackers
• marshmallows
• chocolate candy bar
• bacon
• chocolate syrup

Instructions

1. Cook your bacon until crispy and then set aside on paper towels to soak up some of the oil. You’ll then want to lay out all the ingredients on a plate, having them ready is a life-saver when you have a sticky marshmallow in your hand.
   

2. Roast your marshmallows over the kitchen stove, outside barbecue or in your wood burning stove. Once you get your marshmallow exactly how you like it, it’s time to assemble your s’mores!
   

3. Place your sticky-gooey s’mores on a graham cracker with a piece of the chocolate candy bar over it and then top with a nice crispy piece of bacon. If you want to make the s’mores a little fancy (my kids like fancy desserts) then drizzle some chocolate sauce over the top.
   

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